2022 Korean Jeju Island First Flush Organic Black Tea, 100G

first flush (first machine harvest of the season) Korean hongcha (black tea).

Machine harvested around May 21, 2021 (around Soman, the ”full grain” season of late spring).

From a single estate on the eastern slope of Mt. Halla, Seogwipo, Jeju Island, Korea.

USDA Organic, prepared by sorting, wilting, tossing, rolling, oxidizing and drying.

Produce of Korea, packaged in USA. Naturally gluten free.