Vermont Maid Original Syrup, 12 Ounce

Gluten-free has been a New England tradition for over 50 years

New Englanders have used it as not only a breakfast syrup, but as a recipe enhancer as well

Use to sweeten hot oatmeal or bran

For a gourmet pancake or waffle topping, heat syrup with chopped fruits or nuts, or pour over ice cream, frozen yogurt or pudding

Bottle has an easy-pour spout