Artisanal, Whole Fire-Roasted Greek Capia (Red) Peppers – 16 oz Jar – Product of Greece
Completely natural: packed with water, sea salt, and a touch of citric acid to preserve crispiness
Truly fire-roasted, not chemically treated, 100% natural, and USDA-certified organic
Carefully hand-picked by farmer Stathis Xenos in the Greek area of Skourochori, Ilia
Prepare hundreds of ways – stuff with cheese and bake, use for a pizza topping or add into a seafood risotto
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